
Hummingbird Cake

This Hummingbird Cake recipe is moist, tender and irresistibly delicious! A Southern classic that’s bursting with topical flavor from ripe bananas, crushed pineapple and toasted pecans. The tender, perfectly spiced layers are stacked high and slathered with a rich cream cheese frosting that’s smooth, fluffy, and irresistible. This beautiful cake is perfect for holidays, birthdays, or any special celebration. Looking for more banana recipes? Make sure to try my Banana Bread, Chocolate Chip View Post