Harissa Chickpeas with Whipped Feta

Name: Harissa Chickpeas with Whipped Feta
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Yield: 4
Ingredients: 2 14-ounce cans Chickpeas; 1 Cucumber; 3 small clove Garlic; 1/4 cup Golden raisins; 1 Lemon, wedges; 2 tbsp Parsley; 1 14-ounce can Tomatoes, fire-roasted; 1 tbsp Harissa paste; 1 squeeze Lemon juice; 1/2 cup Olives; 1 tsp Salt; 2 tbsp Olive oil; 4 pieces Pita or naan; 1 knob Cream cheese or a spoonful greek yogurt; 4 6 oz. container Feta

40 ratings

· 15min · Vegetarian · 4 servings

Harissa Chickpeas with Whipped Feta! Perfectly spicy/saucy/tomato-y chickpeas smothered in creamy, garlicky whipped feta and served with naan, lemons, and cucumbers. Your next weeknight wonder!

... more

Pinch of Yum

1.2m followers

Harissa Chickpeas with Whipped Feta

Ingredients

1 Comment